Broken Glass Pudding
Author: Christopher Idone
Flaming Baba au Rhum
While you can flambé pretty much any confection that's soaked in a high-proof spirit, a baba au rhum is one of the booziest options. It's based on an airy but rich yeast dough, which can absorb more liquor...
Author: Melissa Clark
Warm Vanilla Cakes
Author: Amanda Hesser
Evelyn Patout's Preserved Kumquats
Author: Julia Reed
Strawberry Shortcake
Author: Molly O'Neill
Red Velvet Cake
Author: Julia Reed